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Fury Salsa

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)30.5024
Energy (kCal)523.1701
Carbohydrates (g)61.7766
Protein (g)11.8384
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato 28 ounces diced 142.8814 30.8783 6.9853 1.5876
    red onion 1 chopped 64.0 14.944 1.76 0.16
    green bell pepper 1 chopped 29.19 6.394 1.0008 0.3753
    jalapeno pepper 2 minced 3.2625 0.7312 0.1024 0.0416
    habanero pepper 2 minced 2.5 0.5506 0.1169 0.0275
    serrano pepper 2 minced 1.4 0.2931 0.0761 0.0192
    garlic clove 3 minced 13.41 2.9754 0.5724 0.045
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    cilantro 1 tablespoon chopped 0.23 0.0367 0.0213 0.0052
    kosher salt 2 teaspoons - - - -
    chili powder 1 teaspoon 7.614 1.3419 0.3634 0.3856
    black pepper 1 teaspoon ground 5.773 1.4708 0.239 0.075
    cumin 1 teaspoon 7.875 0.929 0.374 0.4677
    cayenne pepper 1 teaspoon 5.724 1.0193 0.2162 0.3109
    lime 1/2 juiced 0.6302 0.2123 0.0106 0.0018

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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