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Mexican Rouladen

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)47.008
Energy (kCal)675.22
Carbohydrates (g)51.633
Protein (g)26.996
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rouladen beef butcher 4 - - - -
    bean 2 cups refried 106.72 15.088 15.456 1.84
    salsa 1 1/2 cups 113.1 25.896 5.928 0.6629999999999999
    monterey jack cheese 2 cups - - - -
    cream 1 cup sour 455.4 10.649000000000001 5.612 44.505
    avocado 2 peeled pitted sliced - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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