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Easy Mexican-Style Chocolate Cake

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)298.7096
Energy (kCal)3120.8657
Carbohydrates (g)56.5893
Protein (g)77.299
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour 2 cups unbleached 729.12 53.6256 63.5208 34.692
    mexican chocolate 1/4 cup grated - - - -
    dark brown sugar 1 cup - - - -
    cane sugar piloncillo 1/2 cup unbleached - - - -
    baking soda 1 teaspoon 0.0 0.0 0.0 0.0
    cinnamon 1 teaspoon ground - - - -
    cardamom powder 1/4 teaspoon - - - -
    clove 1/8 teaspoon ground 0.7192 0.172 0.0157 0.0341
    anise seed 1/2 teaspoon crushed 3.5385 0.5252 0.1848 0.16699999999999998
    margarine 1/2 cup 811.0319999999999 1.0152 1.0152 90.804
    vegetable oil 1/2 cup 939.58 0.0 0.0 109.0
    water 1 cup 0.0 0.0 0.0 0.0
    buttermilk 1/2 cup soured - - - -
    egg 2 143.0 0.72 12.56 9.51
    vanilla extract 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    almond 1/4 cup slivered toasted 481.78 0.0 0.0 54.5
    confectioner ' sugar - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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