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Turkey Chilaquiles

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)100.5468
Energy (kCal)1437.1354
Carbohydrates (g)85.4668
Protein (g)59.9412
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2
    red onion 1 1/2 cups chopped divided - - - -
    turkey 2 cups diced cooked - - - -
    green chilies 1 can diced 97.1514 24.0 0.0 0.0
    salsa 3 cups purchased 226.2 51.792 11.856 1.3259999999999998
    tortilla chip 4 cups unsalted - - - -
    cotija cheese 2 cups grated 878.4 9.527999999999999 48.0 72.0
    cilantro 1/4 cup chopped 0.92 0.1468 0.0852 0.0208
    cream sour - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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