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Cream Cheese-Fruit Jam- Chipotle Appetizer

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)219.7828
Energy (kCal)10397.06
Carbohydrates (g)2342.658
Total fats (g)156.0648
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Process jam and chipotle pepper together in blender thoroughly. | 2. Pour it over the block or mound of cream cheese. | 3. Spread on your favorite crackers. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cream cheese 8 ounces 669.06 7.938 16.1028 64.8648
    strawberry 200 9728.0 2334.72 203.68 91.2
    chipotle chile adobo 1 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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