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Fresh Guacamole Dip

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.0451
Energy (kCal)4.5229
Carbohydrates (g)1.1557
Protein (g)0.1236
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    avocado 4 - - - -
    white garlic - - - -
    onion salt 1/2 teaspoon - - - -
    jalapeno pepper 2 3.2625 0.7312 0.1024 0.0416
    rom tomato 2 - - - -
    yellow onion 1/2 - - - -
    lime juice 1 teaspoon 1.2604 0.4245 0.0212 0.0035

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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