RecipeDB

Cooking in progress....

Mexican Skillet Lasagna

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)98.5584
Energy (kCal)1196.0215
Carbohydrates (g)18.5427
Total fats (g)78.7492
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. cook pasta according to package directions. | 2. Meanwhile, cook beef and onion in large skillet over medium high heat 10 minutes or until beef is browned. Drain. | 3. Stiff in marinara sauce and taco seasoning, simmer until heated through. Stir in pasta. | 4. Serve topped with sour cream, cheese, and cilantro. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    lasagna noodle 0.5 box - - - -
    beef 1 lb ground 898.1139999999999 0.0 88.0877 57.7424
    onion 1 cup chopped 64.0 14.944 1.76 0.16
    marinara sauce 1 3/4 3/4 - - - -
    taco seasoning 1 package - - - -
    cream 1/4 cup sour 113.85 2.6622 1.403 11.1262
    cheese 1/4 cup shredded 119.1375 0.7897 7.2225 9.6998
    cilantro leaf 1/4 cup 0.92 0.1468 0.0852 0.0208

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition