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Salsa Verde - Green Tomatillo Sauce for Enchiladas

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)92.3438
Energy (kCal)1146.3817
Carbohydrates (g)58.4799
Protein (g)31.8056
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    onion 1 44.0 10.274000000000001 1.21 0.11
    almond 1/4 cup chopped blanched 481.78 0.0 0.0 54.5
    salad oil 2 tablespoons 247.52 0.0 0.0 28.0
    tomatillo 2 cans 126.6567 23.1148 3.7997 4.0372
    cilantro 1 tablespoon 0.23 0.0367 0.0213 0.0052
    green chili 1 can chopped 89.955 21.2744 4.4978 0.4498
    chicken broth 2 cups 156.24 3.78 22.2768 5.2416

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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