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Prawn Mexicana

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)118.5309
Energy (kCal)12005.4713
Carbohydrates (g)2600.6822
Protein (g)642.805
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pasta 1/2 9.7806 1.4175 0.2183 0.3274
    olive oil 1/2 tablespoon 59.67 0.0 0.0 6.75
    garlic 1 clove crushed 4.47 0.9918 0.1908 0.015
    red chile 1 chopped 201.7338 0.0 44.8801 1.1333
    spring onion 2 sliced - - - -
    prawn 1/2 lb 201.7338 0.0 44.8801 1.1333
    salsa 150 11310.0 2589.6 592.8 66.3
    cream 125 ml 418.4489 8.4324 4.6029 43.9752
    parsley 1 tablespoon chopped 1.368 0.2405 0.1129 0.03

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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