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Mexican Roll-Ups

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)112.1905
Energy (kCal)1403.0176
Carbohydrates (g)81.1604
Protein (g)34.0408
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour tortilla 6 - - - -
    cream cheese 8 ounces 669.06 7.938 16.1028 64.8648
    cream 8 ounces sour 449.056 10.5007 5.5338 43.885
    green onion 8 chopped 153.36 32.6032 5.5096 2.6696
    salsa 16 ounces 131.5416 30.1185 6.8946 0.7711

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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