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Mexican Pigs in a Blanket

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)125.264
Energy (kCal)2231.724
Carbohydrates (g)28.812
Total fats (g)183.537
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Spread refried beans evenly on 1 side of each tortilla. | 2. Place half of a cheese slice on each tortilla; top with 1 tablespoon salsa and 1 hot dog. | 3. Roll up tightly, jellyroll fashion, and place seam side down on a baking sheet. | 4. Brush with oil. | 5. Bake at 400 degrees for 5-7 minutes. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bean 1 cup canned refried 53.36 7.544 7.728 0.92
    flour tortilla 8 - - - -
    cheese 4 wrapped 1906.2 12.636 115.56 155.196
    salsa 1/2 cup mild 37.7 8.632 1.976 0.221
    hot dog 1 package - - - -
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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