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Hot Bean Dip

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)3.9409
Energy (kCal)75.1568
Carbohydrates (g)9.603
Protein (g)1.2667
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pinto bean 2 cups cooked mashed - - - -
    margarine 1 teaspoon 33.793 0.0423 0.0423 3.7835
    jalapeno 3 diced 4.8938 1.0969 0.1536 0.0624
    onion 1/2 minced 32.0 7.472 0.88 0.08
    garlic 1 clove minced 4.47 0.9918 0.1908 0.015
    cheddar cheese 1/4 cup grated - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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