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Mexican San Juan De Ulua Shrimp or Oyster Cocktail

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)36.7529
Energy (kCal)2697.4361
Carbohydrates (g)66.2507
Protein (g)494.8674
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    shrimp 8 cooked shelled 2574.9392 33.0027 493.5905 36.6294
    lime juice 1/2 teaspoon 0.6302 0.2123 0.0106 0.0018
    lea perrins worcestershire sauce 1/2 teaspoon - - - -
    onion 1/2 teaspoon chopped 0.6667 0.1557 0.0183 0.0017
    tabasco sauce 2 drops - - - -
    white wine 2 tablespoons - - - -
    catsup 1/2 cup 121.2 32.88 1.248 0.12
    shrimp juice 3 tablespoons - - - -
    lime sliced - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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