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Cheesy Taco Macaroni

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)289.3787
Energy (kCal)3765.6679
Carbohydrates (g)24.4464
Total fats (g)273.7792
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Brown and crumble the ground beef and add the taco seasoning mix according to package directions. | 2. Make the macaroni and cheese according to package directions. | 3. Spread 1 jar of salsa on the bottom of a greased 9x13 pan. | 4. Add 1/2 of the taco meat. | 5. Add 1/2 of the prepared macaroni and cheese. | 6. Add 2 cups of the shredded cheese. | 7. Repeat all 4 layers (your pan WILL be full). | 8. Bake at 350 for 30-35 minutes. | 9. Serve with sour cream and taco sauce if desired. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 2 lbs ground 1796.2279 0.0 176.1755 115.4848
    taco seasoning 2 - - - -
    cheese 2 boxes - - - -
    salsa 2 jars - - - -
    mexican cheese 4 cups shredded blend 1969.44 24.4464 113.2032 158.2944
    cream sour - - - -
    taco sauce - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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