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Bean Enchiladas

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)56.3474
Energy (kCal)3196.9673
Carbohydrates (g)562.8177
Protein (g)120.7311
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bean 16 ounces fat-free refried 131.5416 18.5973 19.0509 2.2680000000000002
    cheese 1 cup shredded low fat 476.55 3.159 28.89 38.799
    enchilada sauce 10 ounces 85.0485 13.8062 1.7577 2.5798
    corn tortilla 32 ounces 2503.8272 527.2552 71.0325 12.7006

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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