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Mexican Manicotti (Enchilada Style)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)36.0875
Energy (kCal)1955.7064
Carbohydrates (g)236.8488
Protein (g)167.5795
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    turkey 1 lb ground 648.2681 0.5893 98.1016 25.5681
    jalapeno 1 chopped 1.6312 0.3656 0.0512 0.0208
    green pepper 1 chopped 29.8 6.9136 1.2814 0.2533
    taco seasoning 3 tablespoons 82.59299999999999 14.877 1.1543 0.0
    water 1/2 cup 0.0 0.0 0.0 0.0
    bean black 1 can refried 991.8141 181.3769 62.8246 4.1301
    manicotti 12 - - - -
    enchilada sauce 3 cups 201.6 32.7264 4.1664 6.1152
    monterey jack cheese 1 1/2 1/2 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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