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Mexican Spice-Rubbed Rib Eyes With Lime Butter

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)181.5956
Energy (kCal)3225.1184
Carbohydrates (g)4.5639
Protein (g)397.8093
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 4 tablespoons unsalted softened 407.256 0.0341 0.4828 46.0705
    garlic clove 1 minced - - - -
    lime zest 1/4 teaspoon grated - - - -
    lime juice 1 tablespoon 3.7812 1.2735 0.0635 0.0106
    kosher salt 1 dash - - - -
    paprika 1 1/2 1/2 sweet 9.729 1.8627 0.4878 0.4447
    cumin 1 1/2 1/2 ground 11.8125 1.3936 0.561 0.7015
    chipotle powder 1 1/2 1/2 - - - -
    rib eye steak 4 boneless 2792.5397 0.0 396.2142 134.3683
    vegetable oil - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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