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Fried Chicken Chunks (Chicharrones De Pollo) Dominican

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)909.55
Energy (kCal)8786.06
Carbohydrates (g)69.98
Protein (g)88.41
  • Cuisine

    Latin American >> Caribbean >> Rest Caribbean

  • Dietary Style

  • Preparation Time

    Cooking Time - 20 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast meat 1 pound skinless boneless cut 640.64 0.17 78.13 36.28
    dark rum 1/2 cup - - - -
    lemon juice 1/2 cup 26.84 8.41 0.42 0.29
    garlic 1/2 cup minced 101.32 22.48 4.32 0.34
    worcestershire sauce 1/4 cup 53.62 13.37 0.0 0.0
    garlic powder 3 tablespoons 96.32 21.16 4.81 0.21
    adobo seasoning 1 teaspoon - - - -
    onion powder 1 teaspoon 8.18 1.89 0.24 0.02
    black pepper 1 teaspoon ground 5.77 1.47 0.23 0.07
    coriander 1 teaspoon ground 5.36 0.98 0.22 0.31
    achiote 2 - - - -
    purpose flour 3 cups - - - -
    corn oil 4 cups 7848.0 0.0 0.0 872.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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