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Fiesta Shrimp and Avocado Salsa

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.0304
Energy (kCal)1.62
Carbohydrates (g)0.2934
Protein (g)0.1233
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    avocado 3 ripe diced - - - -
    rom tomato 3 diced - - - -
    baby shrimp 1 - - - -
    spring onion 4 -5 chopped - - - -
    garlic clove 2 minced - - - -
    chili sauce 1/4 - 1/3 cup 0.0 0.0 0.0 0.0
    serrano pepper 1 0.7 0.1466 0.0381 0.0096
    lime 1 - - - -
    cilantro 1/4 cup chopped 0.92 0.1468 0.0852 0.0208
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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