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Queso Fundido

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)91.1708
Energy (kCal)1710.66
Carbohydrates (g)26.1705
Total fats (g)136.0764
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 350F and lightly spritz an oven-safe bowl or dish with cooking spray (Pam). | 2. Cover the bottom of prepared dishl with salsa. | 3. Add half the Velveeta cubes, then the sausage on top, then 1/2 cup salsa, then the rest of the Velveeta cubes on top of that, then sprinkle with the jack cheese. | 4. Bake in oven for 20 minutes until bubbly. | 5. Remove and sprinkle with the green onions. | 6. Serve with tortilla chips. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chorizo sausage 8 ounces 1031.94 4.2185 54.6588 86.7964
    salsa - - - -
    velveeta cheese 8 ounces cut 678.72 21.951999999999998 36.512 49.28
    monterey jack cheese 1 cup shredded - - - -
    green onion sliced - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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