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Tortilla Roll Up

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)102.7035
Energy (kCal)1170.225
Carbohydrates (g)15.3875
Protein (g)48.947
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tortilla 8 - - - -
    cream 1 cup sour 455.4 10.649000000000001 5.612 44.505
    cheese 1 1/2 cups shredded 714.825 4.7385 43.335 58.1985
    crabmeat 1 1/2 cups - - - -
    green onion - - - -
    tomato - - - -
    olive - - - -
    salsa - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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