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Carne Asada Tortas

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)116.0538
Energy (kCal)1918.3658
Carbohydrates (g)23.5733
Protein (g)184.3245
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    skirt steak 1 1/2 lb 1394.0032 0.0 181.2884 68.4082
    orange juice 1/2 cup 55.8 12.895999999999999 0.868 0.248
    chili powder 2 teaspoons ground 15.228 2.6838 0.7268 0.7711
    oregano 1/2 teaspoon dried 1.325 0.3446 0.045 0.0214
    cumin 1/4 teaspoon ground 1.9688 0.2323 0.0935 0.1169
    onion 1/2 sliced 30.0 7.005 0.825 0.075
    orange 1/2 sliced - - - -
    lemon 1 sliced 1.2808 0.4116 0.0486 0.0132
    lime 1 sliced - - - -
    mayonnaise 1/2 cup 418.76 0.0 0.4292 46.4
    chili powder 1/2 teaspoon ground 15.228 2.6838 0.7268 0.7711
    cumin 1/4 teaspoon ground 1.9688 0.2323 0.0935 0.1169
    torta 4 -6 - - - -
    vegetable oil cooking spray - - - -
    salsa - - - -
    avocado sliced - - - -
    lettuce shredded - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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