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Caribbean Holiday Shrimp

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)18.4839
Energy (kCal)927.4082
Carbohydrates (g)8.147
Protein (g)184.3555
  • Cuisine

    Latin American >> Caribbean >> Rest Caribbean

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable oil 1 tablespoon 117.23200000000001 0.0 0.0 13.6
    ginger root 2 tablespoons minced 9.6 2.1324 0.2184 0.09
    lime 2 juiced 2.5208 0.8490000000000001 0.0423 0.0071
    garlic 2 cloves minced 8.94 1.9836 0.3816 0.03
    soy sauce 1 tablespoon 8.48 0.7888 1.3024 0.0912
    white sugar 1/2 teaspoon 8.127 2.0996 0.0 0.0
    red pepper flake 1/2 teaspoon crushed - - - -
    shrimp 2 pounds cooked peeled 770.6684 0.0 182.2404 4.624
    cilantro 1/2 cup chopped 1.84 0.2936 0.1704 0.0416

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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