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Ceviche Salad

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.5665
Energy (kCal)57.7005
Carbohydrates (g)13.1018
Protein (g)2.6736
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    shrimp 1 cup cooked peeled deveined - - - -
    cucumber 1 peeled diced 15.6 3.7752 0.6759999999999999 0.1144
    tomato 1 diced 40.2099 8.6898 1.9658 0.4468
    avocado 1/2 diced - - - -
    mango salsa 1/4 cup - - - -
    lime juice 1/2 1.8906 0.6368 0.0318 0.0053
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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