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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  Latin American >> Mexican >> Mexican

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Prepare sauce: Heat large heavy skillet over medium-high heat for 6 minutes. Add butter and oil. Stir in onions and chiles. Cook, stirring frequently, until onions are golden, about 15 minutes. Add tomatoes and sprinkle lightly with salt and pepper. Heat, stirring occasionally, to boiling. Reduce heat and simmer uncovered, stirring occasionally, until sauce thickens and fat rises to surface, about 30 minutes. Skim off fat. | 2. Prepare beef: Heat large heavy skillet over medium-high heat 15 minutes. Add bacon and fry until crisp. Remove to paper towels to drain. Add oil to skillet. Stir in onion and saute until light brown, about 5 minutes. Add beef and brown on all sides, about 8 minutes. Sprinkle lightly with salt and pepper. Remove beef and keep warm. | 3. Add sauce to onion in skillet. Stir in bacon. Cook over medium heat about 5 minutes. | 4. To serve, divide beef among serving plates or place on platter, top with sauce, and sprinkle with jalapenos and cilantro. Serve with ot flour or corn tortillas. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
butter	1/2	cup	unsalted	684.0	31.428	21.372	57.6
olive oil	1/2	cup		954.72	0.0	0.0	108.0
onion	4		halved sliced	176.0	41.096000000000004	4.84	0.44
serrano chilies	15		seeded cut	-	-	-	-
tomato	6		chopped	132.84	28.7082	6.4944	1.476
salt black pepper			ground	-	-	-	-
bacon	1		chopped	116.76	0.3584	3.5336	11.1132
olive oil	1/2	cup		954.72	0.0	0.0	108.0
onion	1		chopped	176.0	41.096000000000004	4.84	0.44
filet beef	4		cut	221.12599999999998	0.3402	33.2596	9.6842
jalapeno pepper	4		seeded cut	6.525	1.4625	0.2048	0.0832
cilantro	3/4	cup	chopped	2.76	0.4404	0.2556	0.0624
tortilla				-	-	-	-

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.