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Puntas De Filete a La Nortena

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)188.459
Energy (kCal)2294.731
Carbohydrates (g)103.8337
Protein (g)69.96
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/2 cup unsalted 684.0 31.428 21.372 57.6
    olive oil 1/2 cup 954.72 0.0 0.0 108.0
    onion 4 halved sliced 176.0 41.096000000000004 4.84 0.44
    serrano chilies 15 seeded cut - - - -
    tomato 6 chopped 132.84 28.7082 6.4944 1.476
    salt black pepper ground - - - -
    bacon 1 chopped 116.76 0.3584 3.5336 11.1132
    olive oil 1/2 cup 954.72 0.0 0.0 108.0
    onion 1 chopped 176.0 41.096000000000004 4.84 0.44
    filet beef 4 cut 221.12599999999998 0.3402 33.2596 9.6842
    jalapeno pepper 4 seeded cut 6.525 1.4625 0.2048 0.0832
    cilantro 3/4 cup chopped 2.76 0.4404 0.2556 0.0624
    tortilla - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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