RecipeDB

Cooking in progress....

Mexican Stroganoff (Oamc)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)60.5827
Energy (kCal)1607.2722
Carbohydrates (g)51.9325
Protein (g)204.2334
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    steak 2 lbs round 1115.2025 0.0 196.2031 30.7361
    onion 1 cup chopped 64.0 14.944 1.76 0.16
    garlic 2 teaspoons minced 8.344 1.8514 0.3562 0.027999999999999997
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2
    red wine vinegar 1/3 cup 15.1367 0.2151 0.0319 0.0
    water 1 3/4 3/4 0.0 0.0 0.0 0.0
    chili sauce 1/2 cup 125.58 27.0134 3.4125 0.4095
    paprika 1 tablespoon 19.176 3.6713 0.9615 0.8765
    chili powder 1 tablespoon 22.56 3.9760000000000004 1.0768 1.1424
    seasoning salt 2 teaspoons - - - -
    soy sauce 1 teaspoon 2.8089999999999997 0.2613 0.4314 0.0302
    mushroom stem 1 can drained - - - -
    wide egg noodle 1 package - - - -
    cream 1 carton sour low-fat - - - -
    purpose flour 3 tablespoons - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition