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Best Tasting Base for Enchilidas. 6 Ingredients!

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)147.7791
Energy (kCal)2199.6926
Carbohydrates (g)21.0013
Protein (g)188.9153
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 lb ground 898.1139999999999 0.0 88.0877 57.7424
    herdez salsa casera 16 ounces 403.4667 0.0 89.76 2.2667
    cream 16 ounces sour 898.1119 21.0013 11.0676 87.77
    flour tortilla 8 - - - -
    taco seasoning mix 1 package - - - -
    kraft mexican four cheese 8 ounces Shredded 403.4667 0.0 89.76 2.2667

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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