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Shrimp Nachos (Baja 'derves)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)4.8846
Energy (kCal)304.1275
Carbohydrates (g)22.2932
Total fats (g)23.7332
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 350°F. | 2. In a large bowl, combine cheese, chili peppers, olives, green onions, and mayonnaise. | 3. Gently stir in shrimp. | 4. Using two 12-inch pizza pans, arrange about half of the tortilla chips. Top each chip with a teaspoon or two of the cheese-shrimp mixture. | 5. Bake for 7 to 8 minutes or just until cheese is melted. Let cool a minute or so before transferring to serving plate as the cheese will be very hot. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cheddar cheese 1 1/2 cups shredded - - - -
    green chili pepper 1 can diced drained 89.955 21.2744 4.4978 0.4498
    olive 1 can sliced pitted drained ripe - - - -
    green onion 1/4 cup sliced 4.7925 1.0188 0.1722 0.0834
    mayonnaise 1/4 cup 209.38 0.0 0.2146 23.2
    baby shrimp 1 can rinsed drained - - - -
    tortilla chip 36 -40 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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