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Sopa De Lima

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)205.6583
Energy (kCal)3203.6224
Carbohydrates (g)68.7697
Protein (g)255.2284
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken 3 lbs 2924.0066 0.0 252.9606 204.8165
    water 10 cups 0.0 0.0 0.0 0.0
    oregano 1/2 teaspoon dried 1.325 0.3446 0.045 0.0214
    garlic clove 3 halved - - - -
    onion 1 quartered 64.0 14.944 1.76 0.16
    allspice 4 19.988 5.4811 0.4628 0.6604
    corn oil 2 tabespoons - - - -
    onion 1 chopped 64.0 14.944 1.76 0.16
    rom tomato 2 peeled seeded chopped - - - -
    chilies 2 seeded chopped 194.3028 48.0 0.0 0.0
    garlic clove 2 roasted pureed - - - -
    lime 6 sliced - - - -
    corn tortilla 6 cut fried - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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