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Blueberry Margarita

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)30.095
Energy (kCal)1193.2132
Carbohydrates (g)126.1577
Total fats (g)56.6004
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Add all ingredients to the container of an electric blender. | 2. Cover and blend (may need to pulse on and off to get things started) on high for 20 seconds or so, until the drink is smooth. | 3. Pour into a frosty margarita glass and enjoy. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    ice 2 1/2 cups 954.6 95.46 17.63 55.9
    tequila 4 ounces 124.7378 12.814 0.3402 0.1134
    blue curacao 2 ounces 50.4333 0.0 11.22 0.2833
    lime juice 3 ounces bottled sweetened 21.2621 7.1611 0.3572 0.0595
    blueberry 1/2 cup frozen 42.18 10.7226 0.5476 0.2442

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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