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Mexican-Style Roasted Garlic Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)35.0613
Energy (kCal)763.4349
Carbohydrates (g)37.568
Protein (g)76.0161
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bulb garlic 1 peeled chopped - - - -
    extra virgin olive oil 1/3 cup - - - -
    chicken broth 5 cups 390.6 9.45 55.692 13.104000000000001
    bread 4 slices textured cut - - - -
    avocado 1 ripe peeled pitted cut - - - -
    queso fresco 3 ounces cut 254.2949 2.5344 15.3853 20.2585
    tomato 1 ripe cored seeded diced 41.86 9.282 2.184 0.364
    green onion 4 broiled grilled chopped 76.68 16.3016 2.7548 1.3348

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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