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Restaurant-Style White Cheese Dip

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)7.4741
Energy (kCal)315.9165
Carbohydrates (g)46.1136
Protein (g)21.6322
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    american cheese 2 62.16 4.914 9.533999999999999 0.42
    onion 1 28.0 6.537999999999999 0.77 0.07
    garlic clove 3 minced 13.41 2.9754 0.5724 0.045
    rotel 2 cans undrained - - - -
    green chilies 1 can chopped 89.955 21.2744 4.4978 0.4498
    milk 3/4 cup 111.63 8.7474 5.7645 5.9841
    cumin 1 teaspoon ground 7.875 0.929 0.374 0.4677
    black pepper 1/2 teaspoon coarse 2.8865 0.7354 0.1195 0.0375

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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