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Ez Steak Fajitas

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)307.7351
Energy (kCal)5240.4749
Carbohydrates (g)110.1422
Protein (g)498.7223
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chuck steak 5 lb 3626.6749 0.0 483.0278 187.9071
    taco seasoning 1 cup 440.496 79.344 6.156000000000001 0.0
    garlic clove 3 minced crushed - - - -
    beer 1 bottle - - - -
    flour tortilla 16 - - - -
    cream 1 cup sour fat free 792.0 15.96 8.712 83.23200000000001
    taco sauce 1 cup 32.0 8.0 0.0 0.0
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2
    green bell pepper 1/2 sliced - - - -
    red bell pepper 1/2 sliced - - - -
    yellow bell pepper 1/2 sliced - - - -
    orange bell pepper 1/2 sliced - - - -
    yellow onion 1 sliced 114.84 6.8382 0.8265 9.396

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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