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Flan

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)114.7849
Energy (kCal)2992.081
Carbohydrates (g)395.2019
Protein (g)89.2685
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sugar 1 3/4 3/4 1410.465 352.793 0.0 0.0
    milk 3 cups 446.52 34.9896 23.058000000000003 23.9364
    heavy cream 1 cup 408.0 3.2880000000000003 3.408 43.29600000000001
    egg 10 715.0 3.6 62.8 47.55
    vanilla 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    water 1/4 cup 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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