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April Brown's Chili

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)141.7692
Energy (kCal)6652.8998
Carbohydrates (g)847.4575
Protein (g)519.0119
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 2 lbs ground 1796.2279 0.0 176.1755 115.4848
    red kidney bean 5 cans 4551.7241 824.8276 336.1379 3.4483
    tomato sauce 2 cans - - - -
    tomato 2 cans diced 80.4198 17.3796 3.9316 0.8936
    chili powder - - - -
    cream 4 ounces sour 224.528 5.2503 2.7669 21.9425
    cheddar cheese 2 cups shredded - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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