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Stuffed Clams Roasted in the Coals

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)2.5385
Energy (kCal)54.59
Carbohydrates (g)3.1068
Protein (g)4.8795
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    clam 1 17.2 0.7140000000000001 2.9339999999999997 0.192
    pico de gallo 1 tablespoon 4.96 1.5008 0.0 0.0
    white wine 1 -2 teaspoon - - - -
    oyster sauce 1 teaspoon 3.06 0.6552 0.081 0.015
    asadero cheese 1 tablespoon shredded 29.37 0.2368 1.8645 2.3315
    lime 1 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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