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Tacoritos

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)112.9622
Energy (kCal)1875.7991
Carbohydrates (g)42.4814
Protein (g)173.0809
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    texas red enchilada sauce 2 -3 cups - - - -
    tomato 1 cup diced 26.82 5.7961 1.3112 0.298
    green chilies 1 can diced 97.1514 24.0 0.0 0.0
    onion 1/4 cup minced 16.0 3.736 0.44 0.04
    pork sausage 1 1047.7996 0.0 67.8121 84.1868
    chuck 1 lb ground 634.6681 1.4053 95.7896 27.5174
    onion 1/4 cup chopped 16.0 3.736 0.44 0.04
    green enchilada sauce 1 can - - - -
    bean 1 cup refried 53.36 7.544 7.728 0.92
    flour tortilla 8 -12 - - - -
    cheddar cheese 1 shredded - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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