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Xochipilli's Chicken Under a Brick

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)54.3716
Energy (kCal)558.9335
Carbohydrates (g)16.431
Protein (g)2.0483
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken 1 - - - -
    kosher salt 1 tablespoon - - - -
    black pepper 1/2 teaspoon ground 2.8865 0.7354 0.1195 0.0375
    cayenne pepper 1/4 teaspoon 1.431 0.2548 0.054000000000000006 0.0777
    olive oil 4 tablespoons divided 477.36 0.0 0.0 54.0
    lemon zest 2 tablespoons grated - - - -
    rosemary leaf 3 tablespoons - - - -
    poblano chile 1 quartered seeded - - - -
    red bell pepper 1 quartered seeded - - - -
    red onion 1 cut 64.0 14.944 1.76 0.16
    red wine vinegar 1/4 cup 11.3525 0.1613 0.0239 0.0
    garlic clove 2 sliced - - - -
    basil leaf 1 cup - - - -
    avocado 4 halved pitted - - - -
    chili powder 1/4 teaspoon 1.9035 0.3355 0.0909 0.0964

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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