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Easy Hot Sauce

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)2.0928
Energy (kCal)47.7724
Carbohydrates (g)11.2368
Total fats (g)0.468
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Pour tomatoes and their juice into a blender. | 2. Place cilantro leaves on top of tomatoes. | 3. Depending on how hot you like your hot sauce, place 2-4 jalapenos in the blender on top of the cilantro. | 4. Place lime juice and garlic salt* in blender and puree the mixture until smooth. | 5. Serve with tortilla chips. | 6. * Note - You can adjust the amounts of garlic salt and lime juice to your own taste. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato 1 can diced 40.2099 8.6898 1.9658 0.4468
    cilantro 1 bunch - - - -
    jalapeno 2 -4 0.0 0.0 0.0 0.0
    lime juice 2 tablespoons 7.5625 2.5469999999999997 0.127 0.0212
    garlic salt 1 tablespoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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