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Relleno Negro (Black Turkey Stew)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)240.9589
Energy (kCal)5439.6992
Carbohydrates (g)51.789
Protein (g)733.0424
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    arbol chile 20 - - - -
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    garlic clove 1 minced 4.47 0.9918 0.1908 0.015
    onion 1 chopped 64.0 14.944 1.76 0.16
    tomato 2 chopped 80.4198 17.3796 3.9316 0.8936
    salt black pepper ground - - - -
    sea salt 1 tablespoon coarse - - - -
    cumin seed 1/2 teaspoon toasted 3.9375 0.4645 0.187 0.2338
    allspice 5 24.985 6.8514 0.5786 0.8255
    clove 5 28.77 6.8806 0.6268 1.365
    garlic clove 5 peeled charred - - - -
    oregano 2 sprigs - - - -
    turkey 6 1/2 4213.7429 3.8307 637.6601 166.1924
    beef 1 pound/ ground 898.1139999999999 0.0 88.0877 57.7424
    garlic clove 1 minced 4.47 0.9918 0.1908 0.015
    onion 1 chopped 64.0 14.944 1.76 0.16
    tomato 1 seeded diced 80.4198 17.3796 3.9316 0.8936
    salt black pepper ground - - - -
    egg separate 3 hard-cooked - - - -
    egg 1 raw - - - -
    epazote 3 chopped 1.92 0.4464 0.0198 0.0312
    tortilla - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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