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Salsa De Las Sirenas

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)2.6774
Energy (kCal)152.8734
Carbohydrates (g)37.5761
Total fats (g)1.1217
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine all of the ingrdients and use as desired. | 2. Would be fantastic as a dip with cornchips, as a topping for mexican dishes (tacos, burritos etc). | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    strawberry 3/4 cup diced 36.48 8.7552 0.7638 0.342
    jalapeno 1/4 seeded minced 0.4078 0.0914 0.0128 0.0052
    red onion 2 tablespoons chopped 8.0 1.868 0.22 0.02
    mango 1 diced 99.0 24.717 1.3530000000000002 0.627
    lime juice 1 3.7812 1.2735 0.0635 0.0106
    cumin 1/8 teaspoon 0.9844 0.1161 0.0468 0.0585
    cilantro 1 tablespoon chopped 0.23 0.0367 0.0213 0.0052
    avocado 1 diced - - - -
    rom tomato 1 diced - - - -
    cucumber 1/4 cup diced 3.99 0.7182 0.1962 0.0532
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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