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Mild Hot Tamarind Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.0543
Energy (kCal)48.0024
Carbohydrates (g)11.389
Protein (g)0.4988
  • Cuisine

    Latin American >> Caribbean >> Jamaican

  • Dietary Style

  • Preparation Time

    Cooking Time - 45 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 1 quart - - - -
    12 pods - - - -
    habanero pepper 1 stemmed chopped - - - -
    garlic 2 cloves chopped 8.94 1.9836 0.3816 0.03
    salt black pepper to taste ground - - - -
    brown sugar 1 tablespoon 34.2 8.8281 0.0108 0.0
    cilantro leaf 1/4 cup 0.92 0.1468 0.0852 0.0208
    lime 1 juiced 1.2604 0.4245 0.0212 0.0035
    white vinegar 1 tablespoon 2.682 0.006 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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