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Caribbean Cabbage in Wine Sauce

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)57.6317
Energy (kCal)694.14
Carbohydrates (g)33.6916
Protein (g)21.7953
  • Cuisine

    Latin American >> Caribbean >> Jamaican

  • Dietary Style

  • Preparation Time

    Cooking Time - 20 minutes, Preparation Time - 5 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 1/2 cup 0.0 0.0 0.0 0.0
    cabbage 1/2 cored cut - - - -
    ear corn 1 - - - -
    butter 1/2 cup melted 684.0 31.428 21.372 57.6
    vermouth 1/8 cup - - - -
    shallot 1/2 teaspoon minced 1.2 0.28 0.0417 0.0017
    garlic 2 cloves minced 8.94 1.9836 0.3816 0.03
    salt black pepper to taste - - - -
    red pepper flake crushed - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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