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Championship Bean Dip

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)61.0886
Energy (kCal)804.2966
Carbohydrates (g)48.6068
Protein (g)29.2781
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bean 15 ounces refried 123.3203 17.4349 17.8602 2.1262
    picante sauce 1 cup 64.0 16.0 0.0 0.0
    monterey jack cheese 1 cup shredded reduced fat - - - -
    cream 3/4 cup sour 341.55 7.9868 4.209 33.3788
    cream cheese 3 ounces softened 250.8975 2.9768 6.0386 24.3243
    chili powder 1 tablespoon 22.56 3.9760000000000004 1.0768 1.1424
    cumin 1/4 teaspoon 1.9688 0.2323 0.0935 0.1169

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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