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Cathy's Taco Dip

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)152.9868
Energy (kCal)1599.3919
Carbohydrates (g)35.7686
Protein (g)28.9712
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cream 16 ounces sour 898.1119 21.0013 11.0676 87.77
    cream cheese 8 ounces 669.06 7.938 16.1028 64.8648
    lettuce 1 cup shredded 5.4 1.0332 0.4896 0.054000000000000006
    tomato 1 cup diced 26.82 5.7961 1.3112 0.298
    cheddar cheese 1 cup shredded - - - -
    taco seasoning 1 1/4 1/4 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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