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Hot Dog Egg Burritos

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)25.12
Energy (kCal)286.0
Carbohydrates (g)1.44
Total fats (g)19.02
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Cut hot dogs in thin slices. | 2. Cook in small amount of butter until browned. | 3. Stir in beaten eggs and cook the scrambled eggs as usual. Remove to plate. | 4. Top with slices of cheese and melt in the microwave for about 20secs. | 5. Roll up all ingredients in flour tortillas. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    hot dog 3 - - - -
    egg 4 286.0 1.44 25.12 19.02
    american cheese sliced - - - -
    flour tortilla 4 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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