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Frozen Mango Mousse

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)56.389
Energy (kCal)707.562
Carbohydrates (g)50.2654
Protein (g)5.693
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    mango 1 cup chopped 99.0 24.717 1.3530000000000002 0.627
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    gelatin 2 teaspoons unflavored - - - -
    orange juice 1/4 cup 27.9 6.4479999999999995 0.434 0.124
    whipping cream 1 1/2 cups chilled 525.6 5.327999999999999 3.906 55.638000000000005
    mint sprig - - - -
    orange wedge - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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