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Slow Cooker Mexican Meat

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)13.8874
Energy (kCal)1414.5191
Carbohydrates (g)31.3091
Protein (g)273.8449
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    stewing beef 3 1210.4027 0.0 269.2806 6.8
    cream celery soup 10 ounces 158.7572 20.5817 2.2963 6.8606
    green chilies 4 ounces chopped 45.3592 10.7274 2.2680000000000002 0.2268

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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