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Mexican Hot Fudge Sundae

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)115.4627
Energy (kCal)2433.114
Carbohydrates (g)321.3686
Protein (g)32.1401
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    heavy whipping cream 3/4 cup 306.0 2.4659999999999997 2.556 32.472
    coffee 1/2 cup brewed 75.33 12.5024 2.5029 1.7496
    chocolate chip 16 ounces semi-sweet 2045.736 306.1346 27.0799 81.2398
    cinnamon 1 teaspoon ground - - - -
    vanilla 1/2 teaspoon 6.047999999999999 0.2656 0.0013 0.0013
    vanilla ice cream - - - -
    pine nut toasted - - - -
    mint leaf - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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