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Enchilada-Zagna

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)130.1378
Energy (kCal)1431.9195
Carbohydrates (g)64.4752
Protein (g)16.8334
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast 2 -3 cooked diced 0.0 0.0 0.0 0.0
    red enchilada sauce 2 cans mild 169.8 27.5642 3.5092 5.1506
    cream 8 ounces sour 449.056 10.5007 5.5338 43.885
    milk 12 ounces evaporated 782.446 18.8467 7.7904 81.1022
    cheddar cheese 2 cups shredded - - - -
    green chilies 4 ounces diced undrained 30.6175 7.5636 0.0 0.0
    corn tortilla 1 package - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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